Hand rolled Taste of Thai signiture fried crispy rools stuffed with pork, bean thread noodles, and vegetables. Served with with ToT peanut sauce

Rice paper roll with noodles, lettuce, bean sprouts and cucumbers. Served with with ToT peanut sauce

Jumbo shrimp dipped in coconut batter and fried till golden served with sweet chili sauce

Fried fish cakes mixed with red curry paste served with sweet chili sauce

Chicken Marrinated with Thai curry seasonings, grilled and served with ToT satay sauce

Fried Pork and shrimp wrapped in wonton skins and served with sweet chili sauce

Fried oysters in batter served with sweet chili sauce
Fried tofu served with sweet chili sauce

Bite sized crab cakes served with sweet chili sauce

Clear noodles tossed with ground pork and shrimp, lime juice, onion and chili

NY Strip sliced and tossed with red onion, bell pepers, cilantro, and spicy lime dress

Chicken, pork, flank steak with spicy lime dressing

Shrimp, mussels, scallops, crabmeat, and calamari tossed with spicy lime dressing
Steaked calamari mixed with red bell peppers, red onion, and spicy lime dressing
Julienned green papaya, roasted peanuts, tomatoes and spicy lime juice

Shrimp and button mushrooms cooked in lemon grass soup
Chicken breast cooked in a warm coconut milk broth with lemongrass, button mushroom, and cilantro

Fresh tofu with ground pork and shrimp soup
Thai wontons with bok choy in warm broth
Shrimp, mussels, scallops, crabmeat, and calamari in spicy and sour broth
Mixed vegetables stir fried with chicken, pork, or flank steak

Stir fried chicken, pork, or flank steak with thai basil in spicy brown sauce

Chicken, pork, or flank steak with fresh ginger, onions, and mushrooms

Fresh asparagus sautéed in garlic brown sauce with your choice of chicken, pork, flank steak, or seafood
Stir fried chicken, pork, or flank steak with onions, tomatoes, and peppers in garlic sauce

Sautéed chicken, pork, or flank steak with onions, tomatoes, and bell peppers in garlic brown sauce
Stir fried chicken, pork, or flank steak with American or Chinese broccoli
Chicken, pork, or flank steak with carrot, baby corn, and snow peas
Stir fried green beans with chicken, pork, or flank steak in country style curry and coconut milk

Stir fried shrimp and mixed vegetables in a garlic brown sauce

Chicken, pork, or flank steak with cucumber, onion, tomatoes, and pineapple in ToT sweet and sour sauce

Crispy dark meat chicken sautéed with a spicy ginger sauce

Chicken, pork, or flank steak sautéed with mixed vegetables in teriyaki sauce

Sautéed squid with broccoli and Thai basil in spicy garlic sauce
Stir fried chicken, pork, or flank steak with baby corn, onions, and mushrooms
Sautéed chicken, flank steak, and shrimp with mixed vegetables

Stir fried shrimp with cashew nuts, red bell peppers, and onions
Stir fried combination of seafood in ToT sweet and sour sauce
Stir fried shrimp, mussels, scallops, crabmeat, calamari, bamboo shoots, and Thai basil
Shrimp with Thai basil, broccoli, peppers and bamboo shoots
Served with steamed vegetables and your choice of panang curry, spicy brown sauce, or lime sauce

ToT signature fried rice with julienned carrots, broccoli, cauliflour, red bell peppers, baby corn, and snow peas

Sautéed mixed vegetables with bean thread noodles and eggs

Sautéed mixed vegetables in garlic brown sauce
Rice noodles in ToT signature Pad Thai sauce with bean sprouts and garlic scallions topped with lime and peanuts
Tofu and vegetables in Tot Red Curry Broth and coconut milk
Tofu and vegetables in ToT Green Curry Broth and coconut milk
Fried tofu with cucumber, onion, tomatoes, and pineapple in sweet and sour sauce
Fried or soft tofu in curry paste and coconut milk
Sautéed fried tofu in spicy sauce with broccoli and bamboo shoots
American or Chinese broccoli with ToT signature garlic brown sauce
Choice of chicken, pork, or flank steak in ToT Green Curry Broth with bamboo shoots, green beans, and red bell peppers

Choice of chicken, pork, or flank steak in ToT Red Curry Broth with bamboo shoots, green beans, and red bell peppers

Choice of chicken, pork, or flank steak in ToT Panang Sauce and coconut milk

Chicken, pork, or flank steak with ToT Massaman Broth, potatoes and peanuts in coconut milk

ToT Praram sauce with your choice chicken, pork, or flank steak served over mixed vegetables

ToT signature fried rice with shrimp, chicken, and flank steak

ToT signature fried rice with shrimp, scallop, crab, and calamari or ToT signature fried rice with crabmeat
ToT signature fried rice with lump crabmeat
Fried rice with Thai basil and chili peppers with your choice of chicken, pork, or flank steak

Rice noodles stir fried in ToT Signature Pad Thai Sauce with shrimp, bean sprouts, and garlic chives topped with peanuts and lime

Spicy flat rice noodles stir fried with Thai basil and your choice of chicken, pork, or flank steak (drunken noodles)

Stir fried flat noodles topped with chinese broccoli and ToT Lad Na Gravy with your choice of chicken, pork, or flank steak
Stir fried flat rice noodles and egg with chinese broccoli and your choice of chicken, pork, or flank steak

ToT signature fried rice
Egg noodle soup with Thai wontons and yu choi
Stir fried flat rice noodles in curry sauce with your choice of chicken, pork, or flank steak
Rice noodles served with beef meatballs and flank steak in our signature beef broth
ToT signature fried rice with chicken, pork, or flank steak

Rice noodles served with our signature broth and sliced chicken breast
Chicken, pork, or flank steak with mixed vegetables

Crispy white meat chicken cooked stir fried in ToT Sesame Sauce served with steamed broccoli

Crispy jumbo shrimp cooked stir fried in ToT Sesame Sauce served with steamed broccoli
Fried flank steak sautéed in spicy ginger sauce served with steamed mixed vegetables

Crunchy haddock fillet topped with vegetables and fresh ginger sauce

Cavatappi pasta with fresh Thai basil and spicy sauce with your choice of chicken, pork, or flank steak
Grilled Jumbo Shrimp with grilled asparagus

Crispy egg noodles topped with Lad Na Gravy and a medley of vegetables with your choice of chicken, pork, or flank steak
Fried jumbo shrimp in tomato sauce and mixed vegetables
Breaded jumbo shrimp sauteed with light cream sauce served on top of steamed mixed vegetables and topped with walnuts

Sautéed shrimp, mussels, scallops, crabmeat, and calamari with Thai chili paste and fresh squeezed lime juice
Half roasted duck served with steamed vegetables topped with ToT sweet and sour sauce
Shrimp cooked in curry and egg served over mixed vegetables
Three fried soft shell crabs topped with chef's special sauce with snow peas, onions, and red bell peppers
Three delicious layers of moist cake loaded with shredded carrots, pecans pieces and crushed pineapple finished with real cream cheese icing and garnished with pecans
A layer of rich chocolate covered with creamy peanut butter filling on top of a graham craker butter crust. Garnished with whipped cream and a peanut butter cup piece
A giant mouthful of chocolate pudding between two layers of dark moist chocolate drenched chocolate cake
A rich creamy. chocolate fudge icing with a hint of cherry flavor covering three fudge filled chocolate cakes wrapped in chocolate chips
NY style cheesecake resting on a thick layer of fudge, covered with a caramel sauce, garnished with chopped pecans, all in agraham cracker crust
A fruitful raspberry purée, delecately swirled throughout our NY style cheesecake batter placed on a chocolate crumb crust
Sweet sticky rice with coconut milk and sweet mango
Sweet sticky rice with coconut milk and Thai egg custard
Sweet Mango without sweet sticky rice
Thai egg custard